An Island Disappears off the Coast of Japan

It remained unnoticed until local fishermen investigated.

Vintage globe depicting the Sea of Okhotsk. Robin Ottawa. CC BY-SA 2.0

This fall, Esanbe Hamakita Kojima, a tiny island off the northeast coast of Japan dropped out of sight. The island’s disappearance went unnoticed by inhabitants of the nearby village of Sarufutsu, situated on the northern tip of Hokkaido island only 1,640 feet away.

It wasn’t until September, when author Hiroshi Shimizu traveled to Sarufutsu to gather inspiration for his picture book on Japan’s islands, that authorities were notified of the island’s disappearance. Shimizu had been looking for the island but couldn’t locate it. He informed local fisherman who went out to investigate and finally noted that Esanbe was missing.

When Japan’s Coast Guard last surveyed the island in 1987, it was only 4.5 feet above sea level. Authorities could not confirm how large the island had been before the sea rose around it.

Esanbe is west of Japan’s Northern Territories and part of a set of islands that has been long-contested between Japan and Russia. The islands, called the Kurils by Russia, were taken by the Soviets shortly after World War II, but ownership today remains unclear. According to CNN, Esanbe functions as a marker of Japanese ownership in contested waters. But the strategy of claiming islands to maintain the maritime space around them is not exclusive to Esanbe. In fact, according to the Washington Post, Japan owns 158 uninhabited islands that the country named in 2014 so that the sea surrounding them could remain in Japanese control.

Thus, the disappearance of the island may have a slight effect on Japan’s territorial waters, as according to international law, countries can only claim ownership of the sea around an island if that island is visible at high tide. Coast Guard officials in Japan confirmed that Esanbe’s loss, “may affect Japan's territorial waters a tiny bit.” With the island underwater, Japan will have lost approximately 1,640 feet of territorial water.

The island’s disappearance was likely due to erosion by the wind and drift ice common in the Sea of Okhotsk each winter. According to coast guard official Tomoo Fujii, “There is a possibility that the islet has been eroded by wind and snow and, as a result, disappeared,” Asahi Shimbun of the Japanese Daily reported.

According to the Smithsonian, disappearances of land masses in this area of Japan are not unlikely. The good news for Japan’s border, however, is that this phenomenon can occur in reverse. Five years ago, a 1000-foot long island rose out of the sea, prompted by a landslide.


EMMA BRUCE is an undergraduate student studying English and marketing at Emerson College in Boston. While not writing she explores the nearest museums, reads poetry, and takes classes at her local dance studio. She is passionate about sustainable travel and can't wait to see where life will take her. 

Tides of Change : Japan to Resume Commercial Whaling

For more than thirty years, the island nation of Japan has fought to expand its commercial whaling operations. That fight has mostly been a losing one, with its efforts often being blocked by anti-whaling countries around the world and condemned by the International Whaling Commission, an organization whose members include Japan itself. However, Japan’s recently proposed exit from the commission will allow the country to reclaim one of its most time-honored traditions, and the move is drawing international criticism.

Two Minke Whales being loaded onto the Nisshin Maru. The ship has facilities on board which allow it to freeze and process whales while at sea. Australian Customs and Border Protection Service. CC BY-SA 3.0

In 1982 the International Whaling Commission, or IWC, imposed a global moratorium on all commercial whaling, save for subsistence whaling by Aboriginal communities. The moratorium went into effect in 1985 and was met with opposition from Iceland, Norway, and Japan, countries with strong whaling traditions. In Japan, whale meat generally served the same purpose that beef or lamb served in Western societies and this was especially true during hard times. In the 1940s as the country was recovering from World War 2, whale meat was the single most consumed meat among Japanese people, and it remained so through the 1960s. After the announcement of the IWC’s whaling ban, Japan petitioned for the right to continue whaling in the Antarctic for “scientific purposes” though the specific nature of its research remained unclear. Whale activists claimed that this “research whaling” was in fact, commercial whaling in disguise, and vessels like the Nisshin Maru, Japan’s largest whaling vessel and the world's only factory whaling ship, became a frequent target of animals rights groups, with some going so far as to board vessels of their own and try to disrupt the Maru’s whaling expeditions by obstructing its path. Earlier this year, Japan expressed a desire to develop new ships, fast enough to outrun those of the activists, but the plan appears to have been scrapped, as the Japanese government announced in late December that it will formally withdraw from the IWC, discontinue its operations in the Antarctic and resume commercial whaling operations in its own coastal waters. Though the demand for whale meat has diminished somewhat in Japan, the practice of whale fishing is still considered by many to be intrinsic to the country’s cultural identity.


Environmental conservation hinges on the idea that some of the Earth’s resources are non-renewable. Humans can hunt an animal to extinction, and that extinction creates an imbalance in the ecosystem that the animal once belonged to. The effects of that imbalance can, in turn, come back to haunt humans, either directly or indirectly. These are, however, relatively young ideas, and pitting them against hundreds of years of tradition is sure to be a test for all parties involved.



JONATHAN ROBINSON is an intern at CATALYST. He is a travel enthusiast always adding new people, places, experiences to his story. He hopes to use writing as a means to connect with others like himself. 


Mask off: How Beijing is Managing its Smog Problem

Earlier this month, California made national headlines when the worst wildfire in the state’s history covered parts of it in smoke, creating yet another worry for citizens already vexed by the high cost of living and rising homelessness. Some news stations, hoping to illustrate the seriousness of the matter, stressed that the air quality in California was “worse than Beijing’s,” an announcement that prompted many locals to don the air masks that one often sees in images of the Chinese capital. In media, locally, and abroad, Beijing has become synonymous with bad air. The internet is peppered with images of skyscrapers draped in brown or grey fog. But recent efforts by the government have made some headway in the battle with Beijing’s notorious smog and could give us insight into how to battle this problem at home.

A smoggy day in Beijing. By 螺钉 - Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=24944427

Those who have been to Beijing know that air quality is but one of many dangers; crossing an intersection can be like an action movie at times and drinking water out of the tap is generally a bad idea. Smog, however, is the issue most often associated with Beijing in the media. Fortunately, Beijing is aware of its reputation and has taken steps over the last few years to improve its air quality. The city has pledged to shut down 1000 manufacturing factories by 2020 to help reduce smog. It is also experimenting with new technology. Early last year Beijing employed the use a solar-powered air vacuum to help clean up the city’s air. Developed by Dutch designer Daan Roosegaarde, the Smog Free Tower sucks up 30,000 cubic meters of polluted air per hour. The air is then cleaned at a nano level and released back into the city. In a particularly bold move, Beijing's government is investigating the possibility of switching from coal to natural gas as the primary source of heating for millions of households. This shift will be implemented gradually, as concern for the well-being of Beijingers during the winter months supersedes the need for cleaner air.

Dan Roosegaardes's Smog Free Tower. By Bic - Own work, CC BY-SA 4.0, https://commons.wikimedia.org/w/index.php?curid=47801218

People can change, and ideally, their reputations will change as well. Beijing’s efforts to clean its air shows an environmental consciousness that contradicts its reputation as a dirty industrialized city. As smog becomes a more recurrent issue in cities and courtiers around the world, communities that once judged China for its smog may get to learn a thing or two about how to fight it.





JONATHAN ROBINSON is an intern at CATALYST. He is a travel enthusiast always adding new people, places, experiences to his story. He hopes to use writing as a means to connect with others like himself. 

Grappling with Sexism: Female Wrestlers in Mongolia

There’s an old legend in Mongolia: A woman wrestler once dressed up as a man and entered an all-male wrestling competition, defeating all challengers. She then pulled up her jacket and revealed her breasts, shocking everyone in attendance. From them on, all wrestlers were required to compete bare-chested, a failsafe to ensure that Mongolia’s prized “manly” tradition remained that way. While the legend may or may not be true, the practice of bare-chested wrestling in Mongolia is real, as is the practice of banning women from the sport. Despite achieving international fame in grappling, female Mongolian wrestlers are still unable to compete in their own native games.

Mongolian Wrestling. A. Omer Karamollaoglu. CC BY 2.0.

The Nadaam festival is held every year in July and is the single most anticipated sporting event in the country. Short for “Eriin Gurvan Naadam” (the three games of men), it is a celebration of the three traditional sports of Mongolia: wrestling, archery, and horseback riding. Nadaam dates back to the 13th century when Genghis Khan would throw celebrations for soldiers after successful military campaigns. After Kahn’s death, warlords continued the tradition, encouraging combat sports in order to prepare men for military service. Nadaam endured and developed throughout the centuries, and today, it is the Mongolian equivalent of the Super Bowl or World Cup. The games are typically held in July. Hundreds of small, county level events lead up to the main competition, which is held in the Mongolian capital of Ulaanbaatar. Wrestling is often featured as the centerpiece of the competition, and in Mongolian, is referred to as “Bokh,” which means “durability.”

Mongolia experienced a socialist revolution in 1921 that brought with it an emphasis on male-female equality and gradually these values led to women being allowed to compete in Nadaam, but only in archery and horse racing. To fill the void, female grapplers turned their attention to other grappling sports. Soronzonboldyn Battsetseg won a bronze medal for judo in the 2012 Olympics in London, while Sumiya Dorjsuren won a silver medal in judo in the 2016 Olympics and then went on to win gold in the World Judo Championships in 2017. Both women are national heroes in Mongolia, and yet, Nadaam remains closed to them.

Female archers preparing for Nadaam. Taylor Weidman. CC BY SA-3.0.

The fact that a sport has to be guarded against an entire group people suggests a fear that these people could be competent in the sport. Like the wrestler in the old legend, women grapplers like Soronzonboldyn and Sumiya are barred from competing in Bokh, not because they aren't capable, but because they are. Judo is a widely recognized grappling sport, practiced by professional athletes, law enforcement officials, and ordinary citizens in literally every country on the planet. It would not be a stretch to assume that the grit and skill required to master Judo would translate well to Mongolian Bokh, and that the current barring of women from Bokh in Mongolia seems to be more about maintaining a status quo than anything else. When female grapplers will have a chance to challenge this standard is anyone’s guess.



JONATHAN ROBINSON is an intern at CATALYST. He is a travel enthusiast always adding new people, places, experiences to his story. He hopes to use writing as a means to connect with others like himself.