Sophia Ehlers
The Rongai Route is Kilimanjaro’s most tranquil trail, approaching from the remote northern side near the Kenyan border. It’s ideal for trekkers seeking solitude, gradual ascents, and a more personal connection with the mountain. The route passes through unspoiled forest, moorland, and alpine desert, offering a peaceful alternative to the busier southern routes. Mt. Kilimanjaro is the world’s tallest free-standing mountain, and the highest peak in Africa, rising from tropical lowlands to icy glaciers at Uhuru Peak (about 3.7 miles). A journey through this route to reach the mountain has the traveler passing through five unique climate zones: Cultivation, Forest, Moorland, Alpine Desert, and Arctic/Glacial Zone. No ropes or specific fitness level required, but strong legs and stamina are essential. Luggage needed includes a daypack between 11-15 lbs with items such as water, snacks, personal items, and a camera. The other required luggage carrier is a duffel bag, which the traveler does not carry; instead, porters carry this bag, which will have the traveler’s gear, such as sleeping mats and any extra clothing. Hiking time lasts between 4-6 hours daily.
Early in the trek, the traveler passes through Chagga farming communities such as Nalemoru, where life follows traditional rhythms amid terraced banana and coffee farms. Though the climbers do not stay in the villages, the cultural backdrop adds depth to the experience. The final ascent begins just before midnight on summit night, when climbers set out under the stars to reach the peak by sunrise—a demanding but unforgettable push through lighter air and colder temperatures.
This trip is led by Follow Alice–an adventure travel company known for its ethical, community-centered approach to tourism. Founded in 2014 after cofounder Reto climbed Kilimanjaro with local Tanzanian guide Chris, Follow Alice was born out of a shared passion for exploration and cultural connection. Today, all of their guides are local, and 70% of each trip’s cost remains within the local economy, supporting sustainable travel as well as empowering communities. This 7-day trip is priced at $2,300 per person.